Culinary Herbs

Discover our selection of fresh herb plants perfect for kitchens, gardens, and patios. From classic basil, mint, and rosemary to unique culinary herbs, each plant is grown with care to deliver bold flavors and lasting growth. Our herb plants thrive in pots, raised beds, or outdoor gardens, making it easy to enjoy fresh, homegrown taste year-round.

Basil (Purple) Basil (Purple) Chives Chives Chives Organic Herbs Chives Organic Herbs Dill Herbs Dill Herbs Oregano Oregano Parsley Parsley Peppermint Peppermint Rosemary Rosemary Sage Sage Thyme Thyme
Sidebar
Filter
  • 10
  • 15
  • 20
  • 25
  • 30
  • 50
  • Featured
  • Most relevant
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
Sort

Sort by:

  • Featured
  • Most relevant
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
  • Sweet Basil - Cut Bunch — photo: Photo by David J. Stang, CC BY-SA 4.0, via Wikimedia Commons
      Choose options
      Herbs

      Sweet Basil - Cut Bunch

      Large, tender sweet basil leaves cut at peak, sweet and peppery with clove and anise, and unmistakably better than anything shipped cold.Basil is the herb most damaged by refrigeration and transit, which is why a locally cut bunch is a genuinely different product. Use...
      from $4.00
      $5.00
      from $4.00
      (-25%)
      Choose options
    • Thyme - Cut Bunch — photo: Evan-Amos, CC0, via Wikimedia Commons
        Choose options
        Herbs

        Thyme - Cut Bunch

        Tiny gray-green leaves on wiry stems, earthy and faintly minty, with a savory depth that quietly holds together stocks, braises, and roasts.Thyme is the most patient herb in the kitchen: it goes in at the start, cooks for hours, and only gets better. Add...
        from $4.00
        $5.00
        from $4.00
        (-25%)
        Choose options
      • Sage - Cut Bunch — photo: Salicyna, CC BY-SA 4.0, via Wikimedia Commons
          Choose options
          Herbs

          Sage - Cut Bunch

          Velvety gray-green sage leaves with a warm, savory, slightly peppery flavor that turns nutty and crisp the second they hit hot butter.Fresh sage is softer and more balanced than the dusty ground version, which tends to taste musty and one-note. Whole leaves fried briefly...
          from $4.00
          $5.00
          from $4.00
          (-25%)
          Choose options
        • Thai Basil - Cut Bunch — photo: Wikimedia Commons contributor, CC BY-SA 3.0, via Wikimedia Commons
            Choose options
            Herbs

            Thai Basil - Cut Bunch

            Purple-stemmed Thai basil with a firm leaf and a sharp licorice-anise punch that survives a hot wok where sweet basil simply vanishes.The narrow leaves are sturdier than Italian basil and hold their shape and flavor when stirred into a hot curry or a stir-fry...
            from $4.00
            $5.00
            from $4.00
            (-25%)
            Choose options
          • Rosemary - Cut Bunch — photo: Margalob, CC BY-SA 4.0, via Wikimedia Commons
              Choose options
              Herbs

              Rosemary - Cut Bunch

              Long woody rosemary branches, piney and resinous, cut thick enough to use as skewers and strong enough to carry a whole roast.Rosemary is assertive and durable, so it goes in at the beginning of cooking and can handle a hot oven or an open...
              from $4.00
              $5.00
              from $4.00
              (-25%)
              Choose options
            • Tarragon - Cut Bunch — photo: Oceancetaceen - Alice Chodura, Public domain, via Wikimedia Commons
                Choose options
                Herbs

                Tarragon - Cut Bunch

                True French tarragon, cut in slender sprigs, with a clean anise sweetness and a slight tongue-tingling numbness that no substitute matches.French tarragon is the one worth having; Russian tarragon grows easily and tastes like nothing, which is why so many people think tarragon is...
                from $4.00
                $5.00
                from $4.00
                (-25%)
                Choose options
              • Purple Basil - Cut Bunch — photo: Kolforn, CC BY-SA 4.0, via Wikimedia Commons
                  Choose options
                  Herbs

                  Purple Basil - Cut Bunch

                  Deep burgundy basil leaves with a spicier, more clove-forward flavor than green basil and a color that bleeds gorgeous magenta into vinegar.Purple basil is not just green basil dyed dark; the anthocyanins come with a firmer leaf and a warmer, more clove-and-anise flavor with...
                  from $4.00
                  $5.00
                  from $4.00
                  (-25%)
                  Choose options
                • Peppermint - Cut Bunch — photo: Wikimedia Commons contributor, CC BY 3.0, via Wikimedia Commons
                    Choose options
                    Herbs

                    Peppermint - Cut Bunch

                    Sharp, cold, high-menthol peppermint cut in leafy stems, noticeably more intense than the softer spearmint most grocery bunches turn out to be.Peppermint is the mint you want when you actually want cooling menthol, in tea, chocolate, or a julep, rather than the sweeter spearmint...
                    from $4.00
                    $5.00
                    from $4.00
                    (-25%)
                    Choose options
                  • Stevia - Cut Bunch — photo: Ethel Aardvark, CC BY 3.0, via Wikimedia Commons
                      Choose options
                      Herbs

                      Stevia - Cut Bunch

                      Fresh stevia leaves that taste startlingly sweet straight off the stem, with a green herbal edge and a distinct licorice-like aftertaste.This is sold as a garden novelty and a tea leaf, not as a sugar replacement: in the United States only purified steviol glycosides...
                      from $4.00
                      $5.00
                      from $4.00
                      (-25%)
                      Choose options
                    • Shiso / Perilla - Cut Bunch — photo: Dalgial, CC BY-SA 3.0, via Wikimedia Commons
                        Choose options
                        Herbs

                        Shiso / Perilla - Cut Bunch

                        Big frilled shiso leaves with a flavor no other herb duplicates: mint, basil, anise, cinnamon, and a cutting citrus edge all at once.Shiso is used leaf by leaf rather than chopped by the handful, since one leaf carries an enormous amount of flavor. Green...
                        from $4.00
                        $5.00
                        from $4.00
                        (-25%)
                        Choose options
                      • Oregano - Cut Bunch — photo: Ivar Leidus, CC BY-SA 3.0, via Wikimedia Commons
                          Choose options
                          Herbs

                          Oregano - Cut Bunch

                          Pungent, peppery oregano with a warm camphor bite, cut fresh so the leaves are still soft and green rather than dusty and gray.Oregano is one of the few herbs that arguably gets stronger dried, so fresh gives you a rounder, greener flavor with less...
                          from $4.00
                          $5.00
                          from $4.00
                          (-25%)
                          Choose options
                        • Marjoram - Cut Bunch — photo: H. Zell, CC BY-SA 3.0, via Wikimedia Commons
                            Choose options
                            Herbs

                            Marjoram - Cut Bunch

                            Sweet marjoram cut in soft gray-green sprigs, floral and delicate where its cousin oregano is loud, pungent, and peppery.Marjoram is the gentler member of the family and it fades under long cooking, so add it near the end rather than at the start. Strip...
                            from $4.00
                            $5.00
                            from $4.00
                            (-25%)
                            Choose options
                          • Parsley - Cut Bunch — photo: Daderot, CC0, via Wikimedia Commons
                              Choose options
                              Herbs

                              Parsley - Cut Bunch

                              Deep green parsley with a clean, peppery, grassy bite that resets a rich dish instead of just sitting on the plate as decoration.Parsley is a workhorse, not a garnish: it carries a real green pepperiness that cuts fat and brightens everything from braises to...
                              from $4.00
                              $5.00
                              from $4.00
                              (-25%)
                              Choose options
                            • Lemon Thyme - Cut Bunch — photo: Forest & Kim Starr, CC BY 3.0, via Wikimedia Commons
                                Choose options
                                Herbs

                                Lemon Thyme - Cut Bunch

                                Fine woody sprigs that smell like thyme and lemon peel at once, giving you citrus lift in a herb that actually survives long cooking.Unlike soft lemon herbs, lemon thyme holds its character through roasting and braising, which makes it far more useful in the...
                                from $4.00
                                $5.00
                                from $4.00
                                (-25%)
                                Choose options
                              • Fennel - Cut Bunch — photo: Alvesgaspar, CC BY-SA 3.0, via Wikimedia Commons
                                  Choose options
                                  Herbs

                                  Fennel - Cut Bunch

                                  Lacy fennel fronds cut for the kitchen, sweet with clean licorice and a cool green freshness that dried fennel seed cannot reach.These are the aromatic tops, not bulbing fennel, so expect fine feathery foliage and tender green stems rather than a white bulb. The...
                                  from $4.00
                                  $5.00
                                  from $4.00
                                  (-25%)
                                  Choose options
                                • Lemongrass - Cut Bunch — photo: Raffi Kojian, CC BY-SA 3.0, via Wikimedia Commons
                                    Choose options
                                    Herbs

                                    Lemongrass - Cut Bunch

                                    Thick fresh stalks with a clean lemon-ginger fragrance in the tender white core, plus fibrous green tops that make an excellent broth.Use the bottom four inches, where the stalk is pale and swollen; smash it with the back of a knife and mince finely,...
                                    from $4.00
                                    $5.00
                                    from $4.00
                                    (-25%)
                                    Choose options
                                  • Lemon Verbena - Cut Bunch — photo: H. Zell, CC BY-SA 3.0, via Wikimedia Commons
                                      Choose options
                                      Herbs

                                      Lemon Verbena - Cut Bunch

                                      The most intensely lemon-scented leaf we grow, with a clean perfumed citrus that outclasses lemon balm and holds up in syrups and custards.Lemon verbena leaves are narrow, glossy, and slightly rough, and a single leaf will scent a whole cup or pitcher. It infuses...
                                      from $4.00
                                      $5.00
                                      from $4.00
                                      (-25%)
                                      Choose options
                                    • Lemon Balm - Cut Bunch — photo: Amitchell125, CC BY-SA 4.0, via Wikimedia Commons
                                        Choose options
                                        Herbs

                                        Lemon Balm - Cut Bunch

                                        Soft, crinkled lemon balm leaves with a gentle citrus-mint scent that is more lemon candy than sharp lemon peel, and best used raw.Lemon balm is a mint relative, so it brings a rounded, sweet citrus rather than acidity, and it will not substitute for...
                                        from $4.00
                                        $5.00
                                        from $4.00
                                        (-25%)
                                        Choose options
                                      • Catnip - Cut Bunch — photo: D. Gordon E. Robertson, CC BY-SA 3.0, via Wikimedia Commons
                                          Choose options
                                          Herbs

                                          Catnip - Cut Bunch

                                          Potent fresh-cut catnip with a minty, faintly bitter aroma that sends most cats sideways and steeps into a mild, grassy tea.This is first and foremost a cat product: a fresh bunch is far more aromatic than a bagged dried toy filler, and cats respond...
                                          from $4.00
                                          $5.00
                                          from $4.00
                                          (-25%)
                                          Choose options
                                        • Chives - Cut Bunch — photo: Ivar Leidus, CC BY-SA 4.0, via Wikimedia Commons
                                            Choose options
                                            Herbs

                                            Chives - Cut Bunch

                                            Slim green chive blades with a clean, delicate onion snap that stays bright and grassy instead of turning harsh the way raw onion does.Chives give you allium flavor without the sulfurous bite, which is why they finish dishes rather than build them. Heat destroys...
                                            from $4.00
                                            $5.00
                                            from $4.00
                                            (-25%)
                                            Choose options

                                          Recently Viewed Products