Vegetable Starters

Napa Cabbage Starter Plant

Live Plant
$7.00
$9.00
$7.00
(-22%)

Cut dense, sweet, crinkled heads for kimchi, slaws and stir-fries roughly two months after you set these transplants into cool spring or fall soil.

Napa Cabbage Starter Plant

Pot Size: 4" Pot
Quantity
Vegetable Starters

Napa Cabbage Starter Plant

$9.00 $7.00
Pot Size: 4" Pot

Napa cabbage is far touchier about timing than regular cabbage: a spring planting set out too late runs straight to flower when May heat arrives, so fall is the more reliable season in central Alabama. Plant into moist, well-fed soil and never let it dry out, because uneven water gives you loose heads and bitter, tough ribs. Keep an eye out for cabbage loopers and harlequin bugs in warm spells, and pull heads before a hard freeze below the mid-20s. Shipped in a 4" Pot, well-rooted from our Lineville, Alabama nursery.

  • Mature size: 12-18 in tall, 12-15 in wide
  • Grows best: Outdoors - Grown as an annual in all zones
  • Pet safety: Non-toxic to dogs and cats
  • Sourcing: Nursery-grown by Wade Greens; ships healthy from our Lineville, Alabama nursery to the lower 48 states.
  • Light: Full sun
  • Water: Consistent moisture, 1-1.5 in per week
  • Soil: Rich, moisture-retentive loam with a near-neutral pH around 6.5.
  • Feeding: Side-dress with nitrogen three weeks after transplanting and again as heads begin to close.

No hardiness rating for this one. It's grown as an indoor plant, so the room it lives in matters more than the zone outside. Keep it above 50°F and out of a cold draft.

How big does it get?
12-18 in tall, 12-15 in wide

How much light does it need?
Full sun

Is it safe for pets?
Non-toxic to dogs and cats

How is it shipped?
Packed to arrive healthy and shipped from our Alabama nursery to the lower 48 states.

Ships to all 48 contiguous states from our farm in Lineville, Alabama.

What it costs

Based on your order total: $12.95 under $35 · $16.95 to $75 · $21.95 to $125 · free over $125.

Ship days

Mondays and Tuesdays only — see below.

Getting it ready

1–3 business days to pot up, water back and pack.

Where we can't go

Alaska, Hawaii, U.S. territories, P.O. boxes, and outside the United States.

Why we only ship Mondays and Tuesdays

A plant in a dark box is on a clock. Shipping early in the week means it reaches you before the weekend instead of sitting in a warehouse from Friday to Monday. It costs us a day or two of lead time and saves a lot of plants.

Practically: an order placed Wednesday, Thursday, Friday or over the weekend goes out the following Monday. We'd rather tell you that now than let you find it in a tracking number.

How long it takes once it leaves

Typical ground transit from Lineville, Alabama after the ship day. Estimates, not guarantees — weather and carrier backlogs happen.

  • 1–2 days Alabama, Georgia, Tennessee, Mississippi, Florida, South Carolina, North Carolina, Louisiana, Arkansas, Kentucky
  • 2–3 days The rest of the Southeast and Midwest, Texas, the Mid-Atlantic and the Northeast
  • 3–5 days The Plains, the Mountain West and the West Coast

Tracking is emailed the moment your box is scanned.

If something arrives unhappy

A little leaf drop or travel stress is normal and usually sorts itself out within a week or two of settling in. If a plant arrives genuinely damaged, email support@wadegreens.com within 48 hours of delivery with a photo of the plant and the box, and we'll make it right.

Plant Traits

The facts that decide whether it takes root, in the order that matters.


Sunlight

Full Sun (6+ hrs)

Six or more hours of direct sun. With less it stretches toward the light and flowering thins out.

Water

Moderate

Water when the top inch of soil is dry. Evenly damp, never standing wet.

Mature Size

1-3 ft

Where it settles once established. Plan the spacing for this, not for the size it arrives at.

Foliage

Herbaceous

Soft-stemmed. It dies back to the ground and returns from the roots — the top going brown is the plan, not a failure.

Works As

Edible Garden

Traits

  • EdibleSome part of it is grown to be eaten. We grow without pesticides, so it needs nothing more than a rinse.

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