Juicy, lemony-tart greens with a succulent snap that wake up rich plates - grain bowls, smoked fish, and fatty sandwiches especially.
Buckwheat microgreens are ready in about 8 to 12 days from sowing and are cut young, while the stems are still crisp and the leaves broad and tender. Their bright acidity and high water content make them the best microgreen for cutting through fat. A practical note: buckwheat leaves contain fagopyrin, which in very large regular quantities has been linked to sun sensitivity, so enjoy them as a garnish or salad component rather than by the bowlful daily. Sold fresh through local Alabama delivery, farm pickup, and our farmers-market stand.
No hardiness zone on this one — it's harvested and sold to eat, not to plant. If you're after the plant itself rather than the crop, check our starters and herb plants.
Why is it tart?
Buckwheat leaves carry plant acids that read as a clean lemony sourness. It is the only green here that brings its own acidity, which is why it can stand in for a citrus finish.
Why does it wilt so fast?
Broad, thin leaves and very high water content. There is a lot of surface area and very little structure, so it goes limp within a few days no matter how well it is stored.
Can I eat a lot of it at once?
Treat it as a garnish rather than a salad base. Buckwheat greens contain fagopyrin, a compound that can cause light sensitivity in some people when eaten in large quantities over time. Normal culinary amounts are not a concern, but it is not the green to fill a bowl with daily.
Where is it grown?
Lineville, Alabama - cut fresh and sold through local delivery, pickup and farmers markets.
Alabama only. This one is picked fresh and never leaves the state.
Where it goes
Local delivery and farm pickup within Alabama. We don't ship produce, microgreens, cut herbs or edible flowers out of state — they're picked at peak and wouldn't survive the trip.
What it costs
$9.95 local delivery, free over $75.
Pickup
Free at the farm in Lineville, or find us at the Clay County and Acworth farmers markets.
When
Cut to order. We'll reach out to set a delivery or pickup time, usually within a day or two of your order.
Refrigerate on arrival. Fresh items are best within a few days.
Alabama only. This one is picked fresh and never leaves the state.
Where it goes
Local delivery and farm pickup within Alabama. We don't ship produce, microgreens, cut herbs or edible flowers out of state — they're picked at peak and wouldn't survive the trip.
What it costs
$9.95 local delivery, free over $75.
Pickup
Free at the farm in Lineville, or find us at the Clay County and Acworth farmers markets.
When
Cut to order. We'll reach out to set a delivery or pickup time, usually within a day or two of your order.
Refrigerate on arrival. Fresh items are best within a few days.
A plant in a dark box is on a clock. Shipping early in the week means it reaches you before the weekend instead of sitting in a warehouse from Friday to Monday. It costs us a day or two of lead time and saves a lot of plants.
Practically: an order placed Wednesday, Thursday, Friday or over the weekend goes out the following Monday. We'd rather tell you that now than let you find it in a tracking number.
Typical ground transit from Lineville, Alabama after the ship day. Estimates, not guarantees — weather and carrier backlogs happen.
Tracking is emailed the moment your box is scanned.
A little leaf drop or travel stress is normal and usually sorts itself out within a week or two of settling in. If a plant arrives genuinely damaged, email support@wadegreens.com within 48 hours of delivery with a photo of the plant and the box, and we'll make it right.
The facts that decide whether it takes root, in the order that matters.
Sunlight
Full Sun (6+ hrs)
Six or more hours of direct sun. With less it stretches toward the light and flowering thins out.
Water
High
Keep the soil consistently damp. It wilts fast and does not always come back from a hard dry-out.
Mature Size
Under 1 ft
Where it settles once established. Plan the spacing for this, not for the size it arrives at.
Foliage
Herbaceous
Soft-stemmed. It dies back to the ground and returns from the roots — the top going brown is the plan, not a failure.
Works As
Edible Garden
Traits