Onions

Plant these short-day starts over winter and lift firm, sweet yellow bulbs for cooking and storage in late May or early June.Yellow onions in Alabama must be short-day or intermediate-day varieties; long-day northern types simply will not bulb this far south and are the...

Set these short-day starts out in winter and pull sweet, mild white bulbs for fresh eating and salsa by late May or June.Onions bulb on day length, not on age, and this is the single most common onion failure in the South: a long-day...

Pull slim, mild scallions within about two months, and keep replanting the bases for a cutting supply nearly year round here.Scallions are one of the easiest crops in Alabama, tolerating both light frost and moderate heat, and they can be planted across a long...

Our farm-fresh green onion / scallion - crisp, mild onions with tender green tops - is grown without synthetic pesticides in Lineville, Alabama and harvested at its peak.Fresh onions add sharp, savory depth to nearly any dish, cured for good storage. We grow ours...

Our farm-fresh yellow onions - all-purpose cooking onions with balanced sweetness - are grown without synthetic pesticides in Lineville, Alabama and harvested at their peak.Fresh onions add sharp, savory depth to nearly any dish, cured for good storage. We grow ours without synthetic pesticides...

Our farm-fresh white onions - crisp, sharp onions with a clean bite - are grown without synthetic pesticides in Lineville, Alabama and harvested at their peak.Fresh onions add sharp, savory depth to nearly any dish, cured for good storage. We grow ours without synthetic...